Wednesday, May 29, 2013

Latest Foodie Adventures

OK, in my defence, it's been a while since I posted my foodie photos, so there's a bit of a build up AND I've had loads of out of town visitors so naturally you eat out a lot.

Anyway, it was ALL delicious.

Creme Brûlée
Kettle & Tin, Paddington

Poppy Cakes,  Emporium

Tofu Rice Paper Rolls
Cafe O'Mai, Annerley

Mezze Feast
Byblos, Portside

Scallops in a half shell
Kettle & Tin, Paddington

Vegetable Tartar Tin
Cinco Bistro, Camp Hill

Egg Custard Tarts
King of Kings, Fortitude Valley

Teriyaki Tofu Tower Box
Ann Gyoza, Emporium

Grilled Salmon and Vegetables
Rainbow Beach Hotel, Rainbow Beach

Smashed Avocado and Labneh on Sourdough
Sourced Grocer, Newstead

Traditional Breakfast
Shingle Inn, City Hall

Ma Po Tofu
Half Time Tea Bar, Sunnybank

Duck Nachos
Kettle & Tin, Paddington

Veggie Gyozas and Edamame
Yum Yum Gyoza House, Bulimba

Veggie  Curry
Wagamama, Emporium

Jai (Traditional Buddhist Dish)
Made at home :-)